Anasella Olive Oil, Zeytinyağı, Anasella, Doğal, Sağlık, Kalite,

Organik, Sofra, Besin Değeri, Lezzet, Yağ Asitleri, Hasat,

Sızma, Yemek, Şişe, Sağlık Yararları, Mutfak

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Our Olives

Our Olives

Hurma olives undergo natural debittering on the tree. Therefore, no further processing is required to make them edible. 

Our Olives

Harvested in late September/early October, our olives are extremely special as they are salt-free and packed with energy. ANASELLA olive oil can contribute to a healthy and balanced diet.